SANTY’S

100% Vegetable meat

For those looking for the perfect combination of taste, health, and sustainability.

What is Santy’s?

Santy’s range is composed of plant-based products, made with pea protein and other vegetables, 100% natural and sustainable.

The products inspire you to prepare traditional or more avant-garde recipes in a healthier way with the taste and texture you are looking for, without harming the sustainability of the planet.

Different formats and flavors

Santy’s has a wide range of products, different formats, and flavors, which allows you to find the ideal ingredient for each recipe you carry out.

On the one hand, we have the mince range with 4 different flavors: roast chicken, veal burger, tex-mex veal, and white fish, all different but equally tasty! These products are made with Veggian technology developed by Ctic-Cita.

Our strips and bites are made with high moisture extrusion, also based on pea protein, which makes the products high in vegetable protein and low in fat.

Ideal for a healthy and varied diet! You can find meat flavors such as lacquered duck and chicken, but also tuna flavor, ideal for salads or dumplings

Why Santy’s?

  • 100 % vegetable
  • High vegetable protein content
  • High in fiber
  • Low in saturated fat
  • Made in Spain
  • Suitable for vegans, vegetarians, and celiac
  • Gluten-free products
  • Lactose-free
  • Egg-free

How is Santy’s prepared?

It can be consumed directly as a topping without heating or added to different recipes.

The easiest and most delicious way is to cook them in a frying pan for 2 minutes over medium heat.

Heat at maximum power for 20 seconds. Stir and heat for another 20 seconds.

Santy’s brand products are perfect for making traditional recipes such as lasagna and cannelloni, innovating by making Mexican fajitas with the strips or using them to add to your favourite salad.

These are just some of the possibilities, be creative, I’m sure you can think of many more applications!