Plant-Based Chicken Supplier for Food Companies

Choosing a reliable plant-based chicken supplier with industrial capacity is key to meeting the evolving demands of today’s market. Food companies need solutions that ensure quality, supply continuity, and customisation capabilities for their brands.

In this article, we explain why plant-based chicken has become a strategic investment, what to consider when selecting a manufacturer, and how Sanygran can help you scale your production with confidence.

Why plant-based chicken is a strategic solution for food businesses

Plant-based chicken, also known as vegan chicken, has emerged as an innovative solution in the food industry. It not only responds to the rise of conscious consumption but also offers clear advantages from an industrial perspective.

This type of product contributes to improved food safety by reducing the risk of zoonotic diseases and cross-contamination. In addition, as an alternative protein, it enables brands to stand out and connect with fast-growing market segments — from flexitarian consumers to those following a 100% plant-based diet.

According to a report by the Good Food Institute, global sales of plant-based chicken-style products grew by 15% year-on-year, reflecting a structural shift in consumer habits and reinforcing the move towards more sustainable food models.

Key criteria for choosing a vegan chicken supplier

When selecting a plant-based chicken supplier, several factors make a real difference:

Scalability

Partnering with a Spanish vegan chicken company that can scale production to meet demand is essential to support your growth, both in domestic and international markets.

Transparency and trusted certifications

In today’s market, consumer trust is crucial. Working with a supplier that ensures clear labelling and meets international standards — such as IFS, ISO 22000, or V-Label — is key to guaranteeing quality and opening doors to more retail and foodservice channels.

Logistics capability

A continuous supply of plant-based chicken is vital to avoid stockouts and ensure operational stability. An experienced supplier should offer efficient logistics that meet deadlines and optimise costs.

Industrial adaptability

Every customer has unique production needs. At Sanygran, we offer a range of industrial formats — from bulk frozen boxes of plant-based chicken, ideal for the HORECA channel or further processing, to refrigerated ready-to-eat options in trays, perfect for retail.

We also customise texture, cut, and flavour profile to suit the end application. This technical flexibility allows for tailored solutions that integrate seamlessly into any production line.

Manufacturing process: technology and sustainability in plant-based chicken

Producing high-quality plant-based chicken requires innovation, expertise, and a genuine commitment to sustainability.

At Sanygran, we use dry and wet extrusion technologies to create fibrous, juicy structures that closely resemble conventional chicken. These methods ensure nutritionally rich products with excellent texture, adaptable to a wide range of industrial applications.

We follow a transparent supply chain policy, using non-GMO ingredients, reducing artificial additives, and aiming for clean label formulas whenever possible.

Our bulk plant-based chicken is produced efficiently and at scale, aligned with today’s consumer expectations: cleaner, more sustainable products that respect both health and the environment.

Sanygran Vegan Chicken: scalability and sustainability for your production line

If you’re looking for a Spanish vegan chicken manufacturer that offers wholesale supply, ongoing availability, and the ability to develop tailored products, Sanygran is your trusted industrial partner.

We produce bulk plant-based chicken designed for multiple applications and can adapt both nutritional and organoleptic profiles to meet your client’s needs.

We work with private labels, distributors, and large retail chains, supporting them from product development to launch. Our industrial capabilities, technical flexibility, and commitment to sustainability position us as one of the leading suppliers in the plant-based sector across Spain and Southern Europe.

Looking to launch your own vegan chicken line or reformulate your current range with more sustainable, competitive products?

Tell us about your project — we’re here to help make it a reality.